Product name:Steviosin
CAS no.:57817-89-7
Type:Herbal Extract, Steviosin
Molecular formula:C38H60O18
Molecular weight:804.87
Appearance:White or anemic white powder
Purity:95%
Density:1.53 g/cm3
Melting Point:198 °C
Boiling Point:963.3 °C at 760 mmHg
Flash Point:290.3 °C
Function:healthy cardiovascular system
Product description:
With the action of the bead in claret amoroso and abate the pressure, it can be acclimated for patients with hypertension or diabetes.It has a abundance of Medicinal and Edible value, but aswell the aegis of multi-specialized all-embracing institutions of testing and certification.
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