Friday, September 9, 2016

High superior Vitamin E



Product name:Vitamin E

CAS: 59-02-9

Molecular Formula: C29H50O2

Molecular Weight: 430.71

Density:0.93 g/cm3

Melting Point:2.5-3.5 °C

Boiling Point:485.856 °C at 760 mmHg

Flash Point:210.229 °C

Appearance:light chicken liquid

Product description:

Vitamin E is an antioxidant that primarily protects the derma adjoin the furnishings of UV rays. If you eat, which is abounding with vitamin E nutrients, the corpuscle membranes of the derma will appear to add to the accustomed defenses of the body.

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